Autumn menu 2022
Potato omelette with organic eggs and Ternasco (lamb) tripe
18 €
Rice “Moli de Rafelet” with mushroom stew and cured Peñarroja Duroc bacon
20 €
Crispy artichokes with pomegranate emulsion from the farm and black truffle from Torre de Arcas
21 €
Grilled sweet potato with marinated mackerel from the Ebro Delta marinated in citrus dressing and fennel crudité
19 €
Mas de las Mata onion soup with almond crumble and buckwheat croutons
17 €
Cannelloni stuffed with Teruel free-range chicken stew with a reduction of Horta rancid wine
24 €
Carpaccio de brevas sobre ajo blanco y tartar de pulpo
19 €
15 €
19 €
Risotto con ragout de calabacín, cremoso de queso con tomillo limón (información nutricional)
17 €
Berenjena asada gratinada con holandesa, arce y anacardos
17 €
17 €
18 €
Gazpacho de cereza con tartar de anchoas, queso fresco, cebolla roja y tomate de “Hijar”
16 €
Alcachofas de Mas de las Matas a la brasa, con papada a baja temperatura y veoluté de curry amarillo (información nutricional)
16 €
21 €
”Ternasco (lamb) de Aragon” cooked at low temperatura for 17 hours, basted in its juice, potato soufflé and herb mustard (nutritional information)
(Price per person, mínimum two portions)
33 €
Duroc pork pluma (feather cut) with creamy pumpkin and qince chimichurri
25 €
Loin entrecote from Binefar grilled in its own juices with roasted vegeables from our garden
26 €
Red partridge in 85% chocolate and pickled carrots
31 €
Wild boar stew with mushrooms, potato soufflé and black truffle from Torre de Arcas
28 €
24 €
23 €
24 €
Red mullet from Sant Carles de la Rápita with leek confit and ham pol-pol- from Sierra de javalambre
29 €
21 €
Partpatana Bluefin tuna “Balfegó” (final part of the belly fillets) of low-temperature with garlin praline and stewed borage
32 €
Rice from “Moli de Rafelet” with fish and seafood from the fish market of L¡Ametlla de Mar (nutritional information)
(price per person. Minimum 2 persons)
24 €
26 €
32 €
La Fresneda cheesecake with cream ice cream and pine nuts
10 €
Sabayon of organic almonds with creamy coffee and peach jam
10 €
20 €
Service price: 4€ per person
Appetizer from our estate
Tasting of EVOO from Bajo Aragon
Purified water from our own well
Vat incluided
