Almond Trees Menu

Informal gastronomy to enjoy, overlooking the Tastavins Valley.

Service hours:
Monday to Thursday from 1:00 p.m. to 3:00 p.m.

Tomato and smoked sardine salad with capers and spring onion
19,00

pescado

Peñarroya “Cecina” Croquettes and homemade fig jam from the estate
16,00

sulfitoshuevos

Roasted Organic Eggplant cooked over vine shoots , white miso emulsion with carrasca honey and Pyrenean trout roe
17,00

pescadosoja

Beceite Bean Hummus, pickled carrots , spiced pumpkin seeds and chive oil
17,00

sesamosulfitos

Cuttlefish and Vinaroz Prawn Risotto with local cheese
25,00

pescadolacteoscrustaceanssulfitos

Toasted bread with grilled Iberian pork shoulder , caramelized onions and a fried egg
16,00

huevosgluten

Grilled Pyrenean Beef Loin with truffled pumpkin cream , glazed shallots and portobello mushrooms
34,00

lacteossulfitos

Roasted Aquanaria Sea Bass on celeriac cake with truffled “escabeche” and sautéed mushrooms
32,00

pescadosulfitos

Mediterranean squid fried Andalusian style , with two fried eggs and truffle salt
20,00

gluten

Tasting platter of Peñarroya PDO ham and local cheeses with almond carquiñolis , artisanal jams , rustic bread, and Empeltre extra virgin olive oil
28,00

lacteosFrutos secosgluten

Tasting of local cheeses with almond carquiñolis and artisanal jams
24,00

gluten

Peñarroya PDO ham platter with country bread and Empeltre extra virgin olive oil
19,00

lacteosFrutos secosgluten

Local Desserts Our Way

Chocolate Couland (gluten – free) with Thyme Ice Cream
12,00

lacteosFrutos secos

Homemade vanilla and/ or chocolate ice cream
12,00

lacteos

Citrus – marinated Strawberries with organic yogurt mousse and crunchy meringue
12,00

lacteossulfites

Service price : €4 per person
Appetizer from our farm + Bread EVOO tasting from lower Aragón
Purified water from Torre del Marqués

VAT included